Products

Egg processing machines for plants that need higher efficiency, repeatable quality and complete process hygiene – from breaking and separating yolks/whites, through washing heavily soiled eggs, to pasteurization and complete production lines.
Centrifuges

PMC-5

  • 5000 L/hour 1320 gallons/hour
Centrifuges

PMR-3

  • 3000 L/hour 792 gallons/hour
Egg breakers

RX-0

  • 3000 eggs/hour
  • Replaces 5 persons
Recommended for industries
Catering and ready meals Confectionery shops and bakeries Farms

Egg processing requires reliable, hygienic, and economical solutions, which is why our egg machines are suitable for both smaller establishments and large egg production plants. We offer specialized machines for cracking eggs, separating whites from yolks, washing heavily soiled eggs, and pasteurizing and further processing liquid eggs. All equipment is designed with ease of maintenance, simple operation, and adaptability to the requirements of the customer’s production lines in mind. As a result, our egg processing machines help increase production efficiency, reduce raw material losses, and ensure consistent, repeatable product quality. If you’re looking for a complete solution for automating egg processing, contact us – we’ll help you choose the optimal equipment configuration for your facility.

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